Recipes
PUMPKIN BREAD
This pumpkin bread is a great old recipe, moist and spicy. The bread tastes even better the day after baking. It's easy to make and perfect for cold, gray days.
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PISTACHIO COOKIES WITH WHITE CHOCOLATE DROPS
Soft biscuits with pistachios and white chocolate chips. Prepare them once and you will be enchanted.
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QUICK SNACK WITH PURÉED CHICKPEAS
A healthy and very quick snack to prepare if you're on the run.
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FOCACCIA WITH PESTO AND CHICKEN
A delicious homemade wholemeal focaccia with only delicious ingredients.
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EXTRA CRISPY BAKED POTATOES
These are the tastiest crispy roast potatoes that you have ever eaten. And they happen to be gluten-free and vegan too. One leads to another!
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MEDJOOL DATES ENERGY BARS
Packed with Medjool nuts and dates, these natural energy bars will keep you energized all morning long.
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AVOCADO TOAST AND RICOTTA
The ideal savory breakfast: creamy avocado, lactose-free ricotta and a pinch of chilli This is worth getting up for!
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CRISPY EGGPLANT
Crispy baked eggplant cutlets are the perfect side dish. The sliced aubergines are covered in a breadcrumb mixture and are perfectly crunchy.
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